Vanishing Oatmeal Raisin Cookies

Ingredients-

1 cup of butter, softened

1 cup firmly packed brown sugar

1/2 cup sugar

2 eggs

1 tsp vanilla

1 1/2 cups flour

1 tsp baking soda

1 tsp ground cinnamon

1/2 tsp salt

3 cups oatmeal

1 cup raisins

Directions-

Heat oven to 350.

Beat butter and sugars until creamy. Add eggs and vanilla; beat well.

Combine flour, baking soda, cinnamon and salt. Add to butter mixture and beat well.

Stir in oats and raisins; mix well

Drop by rounded tablespoons onto ungreased cookie sheet.

Bake at 350 for 10-12 minutes or until light golden brown.

Cool 1 minute on cookies sheet; remove to wire rack. Cool completely. Store in airtight container.

Makes about 4 dozen 2 1/2 inch cookies.

Holgate Family Recipes